Our Wines
Award-winning wines. Available at the Tasting Station on a limited basis.
Layers of ripe blackberry, dark cherry, and subtle oak unfold in every sip, balanced by soft tannins and a smooth, lingering finish.
Smooth and full-bodied yet soft on the palate, the nose is fruity with hints of cherry, coffee, vanilla and spice.
A rosé originating from our Sangiovese grapes and enhanced by juices from our other red varietals.
Local honey co-fermented with grapes resulting in a bright, balanced marriage of the pair with a sweet finish.
Locally sourced from both red gala and golden crisp apples. Delicious and refreshing with a distinctive dry finish.
100% Chambourcin grapes with over a decade of maturity in ancient soils. Well balanced, fragrant, and elegant.
Limited production savory wine showcasing strawberry aromas and a medium body backed with sturdy acidity.
Dry with aromas of lychee and spice and notes of citrus and tropical fruit for endless food pairing possibilities.
With flavors and aromas of blackberry, violets and black pepper, this wine is distinctive, yet approachable.
The layered expressions of this wine offer aromas of floral, citrus and tropical fruit with a crisp, bold finish.